Alimentation et prévention du cancer: comment corriger nos erreurs alimentaires

Authors/Editors:

Jean Lederer

Publisher:

Nauwelaerts; Paris: Maloine, 1995

References:

108 p; 20 cm

ISBN:

0-316-75780-2

Year:
1995
Location:
COES
Shelf:
2
Code:
084
Acquisition date
May 15, 2016
Status:
Available

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