Centro di Riferimento per l'Epidemiologia e la Prevenzione Oncologica in Piemonte

  1. The CPO
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  3. Evaluation of Certain Food Additives

Evaluation of Certain Food Additives

Authors/Editors:

FAO/WHO

Publisher:

WHO, 1974 - 1981

References:

p. 48

ISBN:

9241206691

Publisher:
WHO
Year:
1974
Reprint year:
1981
Location:
COES
Shelf:
3
Code:
014
Acquisition date
April 17, 2024
Status:
Available
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