Centro di Riferimento per l'Epidemiologia e la Prevenzione Oncologica in Piemonte

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  3. WHO Food Additives Series, No. 1 - Toxicological evaluation of some enzymes, modified starches and certain other substances

WHO Food Additives Series, No. 1 - Toxicological evaluation of some enzymes, modified starches and certain other substances

Publisher:

FAO/WHO, 1972

Publisher:
FAO/WHO
Year:
1972
Location:
COES
Shelf:
3
Code:
080
Acquisition date
April 19, 2024
Status:
Available
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