Fruit and vegetables consumption and breast cancer risk: the EPIC Italy study.
Autori:
Masala G, Assedi M, Bendinelli B, Ermini I, Sieri S, Grioni S, Sacerdote C, Ricceri F, Panico S, Mattiello A, Tumino R, Giurdanella MC, Berrino F, Saieva C, Palli D.
Rivista:
Breast Cancer Res Treat 2012; 132: 1127-36. (IF 4.469)